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AN INNOVATIVE CONCEPT TO EARN AN EXTRA INCOME FROM AGRI TOURISM-THE CASE OF AN AGRI-TOURISM CENTRES IN MAHARASHTRA, INDIA
2018, AN INNOVATIVE CONCEPT TO EARN AN EXTRA INCOME FROM AGRI TOURISM-THE CASE OF AN AGRI-TOURISM CENTRES IN MAHARASHTRA, INDIA
This study was conducted by using case study research method and it is restricted to two Agri Tourism Centres only. Both the cases are from Pune District of Maharashtra State of India. First case called as Mauli Krushi Paryatan Kendra operated by Mr. Janardhan Thopte and the second case is Mayur Krushi Paryatan Kendra operated by Mr. Maruti Govind Ukirde. In this study the issues related to operate the Agri-Tourism centres are discussed in depth. Mainly focused on scope to operate Agri Tourism, challenges, implications and sustainability were discussed. As a case study method of investigation main focus was to get the first hand information form the Agri-Tourism Operators mainly on types of services provided such as stay facilities, ethnic food, activities undertaken at the centres, to know the rural culture and sustainability of the Agri-Tourism centres to get an extra income out of the farm activities and look beyond as entrepreneurship. Regarding the first case i.e. Mauli Krushi Paryatan Kendra started by Mr Thopte in the year 2009 on 8 acres of land without taking financial aid. Mr Thopte engaged 8 people to work for tourism and farming activities and out of tourism activities he is able to get net income of Rs.
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This paper is an attempt to identifying the potential of agri-tourism in India by highlights major challenges in this issue with some useful recommendations.
The document describes the Baramati Agri Tourism Center located 100 km from Pune, Maharashtra. The center offers experiential rural stays for guests to experience village life and participate in various farm activities.
Baramati Agri Tourism in Maharashtra, India began in 2010 with the goals of minimizing environmental and social impacts while generating greater economic benefits for local communities. It established a farm pond for rainwater harvesting and planted indigenous trees on 22 acres of land used for rearing sheep.
Aiming to assess the role of livelihoods strategies in rural development and poverty alleviation in selected areas in Pune district, the present study discusses the role of agro tourism centre ATC's income diversification in poverty reduction and income inequality. Primary data is collected through questionnaires and interviews.
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Based upon an empirical study in a rural village in Baramati District, Maharashtra State, this study examines the management of agritourism on an ethnic community and discusses the challenges faced by residents who are attempting to improve their livelihoods through tourism.
One of the latest concept in our country is Agritourism i.e. tourism occurring in farms. In this case, the tourist gets to experience a firsthand experience of rural life, taste the local cuisine and get familiar with various farming tasks and a
Agro-tourism is a new concept in the tourism sector of Indian economy and it is related to the farming activities which provides better opportunities to experience rural farming life and taste of local genuine food.
The study was conducted in Baramati District, of Maharashtra using a field survey and some group discussions with farmers and respective state officials of these districts. Results revealed that there are several possibilities for the establishment of agritourism in the country.